Land O’Lakes, one of America's premier agribusiness and food companies and Dorsey’s valued client, acquired Vermont Creamery, based in Websterville, Vermont. Vermont Creamery will become an independently operated subsidiary of Land O’Lakes and will continue to produce its award-winning fresh and aged goat cheeses, cultured butter and fresh dairy products at its creamery. Vermont Creamery supports a network of more than 20 family farms and promotes sustainable agriculture in the region. Minnesota-based Land O’Lakes is a farmer-owned cooperative with industry-leading operations that span the spectrum from agricultural production to consumer foods. Dorsey lawyers continue to support Land O’Lakes as they expand their business.